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Dinner with Friends

Episode | From: Alex's Day Off
Making dinner for a group of friends doesn't have to sap you of all your time and energy. Alex shows how pork tenderloin with "built in" vegetables can be quick and delicious. Gooey cheese sandwiches, a wilted bourbon salad, and a simple, but beautiful pear dessert finish the meal perfectly.

Farm Girl Meets City Boy

Episode | From: Farmhouse Rules
Nancy and David are back at the country club where they first met, where David is competing in a golf tournament and Nancy is catering. Nancy makes Prime Rib Sandwiches With Horseradish Sauce, Sweet Potato Steak Fries, Gopher Bars and a Back Nine Cocktail for all the golfers to enjoy.

Fry of the Tiger

Episode | From: Supermarket Stakeout
Four fast and furious chefs pound the parking lot pavement to fry up sandwiches. Then, they tussle over tomatoes to simmer up something saucy. For the final stakeout, Alex Guarnaschelli demands dishes with contradictions, and judges Eddie Jackson and Millie Peartree decide one chef's opposites dish attracts the grand prize.

Triple Play

Rachael turns one bag of groceries, and a few staples from your pantry, into three delicious, nutritious meals! Today's three-pack includes Chickpea and Potato Soup, Indian-inspired Crispy Curry "Cutlet" Sandwiches, and Spinach Tagliatelle With Buttery Tomato Sauce -- proof that sometimes the simpler things in the life are the best.

Weekend with the Grandkids

Episode | From: Farmhouse Rules
Nancy Fuller is having a weekend with the grandkids jam-packed with food and fun. First, they're making Grilled Meatloaf Sandwiches, Nancy's Grandma's Potato Salad and a Berry Fruit Cobbler With Fresh Whipped Cream that will rock your world. Then for another treat, they're all heading over to the County Fair!

Under the Stars Movie Night

Episode | From: Giada Entertains
Giada De Laurentiis brings out the comfy outdoor seating, cozy blankets and a DIY outdoor theater for a movie night under the stars. The menu's dishes are a spin on some of her favorite movies that include Salted Chocolate Cake, Tricolore Arancini, Grilled Polpette Kabobs and Mind-Blowing Turkey Sandwiches.

Norwegian Celebration

Episode | From: Girl Meets Farm
Molly Yeh is cooking for a Norwegian dinner celebration on the farm, starting with party-worthy Lefse Hot Dogs with Fennel Slaw and colorful Open Face Salmon and Avocado Sandwiches. She makes crispy Paprika Fries with Dill Mayo as a side, and for dessert, there's a stunning Norwegian Wreath Cake.

The Great Outdoors

Episode | From: Farmhouse Rules
Nancy Fuller invites her daughter Sarah and her family over for a hike and picnic-style lunch smack dab in the middle of nature. She's making BBQ Braised Brisket Sandwiches, Nancy's Classic Creamy Coleslaw, Ultimate Deviled Eggs and for dessert, Old Fashioned Hand Churned Vanilla Ice Cream with Wet Walnuts.

Quick and Easy Sweet Treats

Episode | From: The Pioneer Woman
Ree Drummond is in her ranch kitchen making sweet treats. There's a picture-perfect Puff Pastry Braid filled with nuts and chocolate spread, and her 4-Berry Chimichangas are completely irresistible. She makes Cake Mix Bars packed with some of her favorite candies, and mint-flavored Icebox Sandwiches are refreshingly delightful.

Chilled Out

Episode | From: The Pioneer Woman
Ree Drummond is creating chilled out recipes for a very hot day. There's an amazing Salmon Nicoise Caesar Salad mashup and some marvelous Mini Muffuletta Sandwiches. Then, there's the coolest California Roll Sushi Bowl and frozen, fabulous No Churn Chocolate Dream Ice Cream. Ree's keeping things cool on the ranch!

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