We love Caesar salad and we love ranch dressing. In this class, Michael Symon combines the two flavor powerhouses in one big salad, then tops it all with grilled shrimp, Parmesan cheese and crisp grilled croutons.
Ayesha and her friends have a day off from the kids, so they're making a decadent girls' brunch together. They enjoy a light Bloody Mary topped with Brown Sugar Bacon, Citrus Shrimp Salad and Sausage Stuffed Mushrooms.