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In the Kitchen
Season 3, Episode 19
Spring Has Sprung
Giada De Laurentiis celebrates Easter at home with her family. It's an intimate early afternoon celebration in the backyard. Giada gives Easter lamb a twist with a quinoa crust accompanied by orzo with a smokey vinaigrette and stacked eggplant and asparagus napoleons.
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Flower Pot Cake provided by Perfect Endings
www.perfectendings.com
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