On the Blogs: Trendy Comfort Food, Child Prodigies and Mashed Potato Machine
By:
Lauren Miyashiro
Peter Thron
Eater: Food meets comedy as Bobby Flay guest stars in Portlandia: The Brunch Special this Friday.
NY Post: American comfort food is getting trendier and often more expensive. How do you feel about its glamorous makeover?
The Guardian: Culinary child prodigies are serving up inventive, sophisticated food. It's no gimmick.
Huffington Post: Yes, there is such a thing as a 7-Eleven mashed potato machine. It has, however, yet to reach the U.S.
Typewich: Need to break up your monotonous sandwich routine? Typewich.com presents a new combo idea each time you refresh the page.
Next Up
Comfort Food Mash-Ups, Remixed: Birthday Cake + Doughnuts
For this week’s remixed mash-up finale, we bring you two spectacular desserts that marry doughnuts not with croissants, but with a treat that’s even more festive: colorful confetti birthday cake.
Comfort Food Mash-Ups, Remixed: Cheesecake + Carrot Cake
This week’s mash-ups feature a marriage of two classic, comforting cakes.
On the Blogs: Ted Allen, Julia Child and Girl Scout Candy Bars
This week's food news, from around the web.
Comfort Food Mash-Ups, Remixed: Meatloaf + Lasagna
For this week’s mash-ups, we married two hearty one-dish dinners: meatloaf and lasagna. We’re convinced that these family favorites are even better together.
Comfort Food Mash-Ups, Remixed: Mac and Cheese + French Onion Soup
Cheese is the ultimate comfort food for many of us, so our mashed-up dishes this week highlight this super-satisfying ingredient.
Comfort Food Mash-Ups, Remixed: Caesar Salad + Pizza
Surfing the wave of mash-up mania that’s brought the world the Cronut™ and ramen burger, we decided to beat winter by partnering with our brilliant culinary team in Food Network Kitchen to come up with THE most comforting comfort food.
