Cheesy Baked Zucchini — Most Popular Pin of the Week
Featuring seasonal zucchini and a crispy topping of cheesy breadcrumbs, Sunny's casserole is a late-summer showstopper.
By:
Maria Russo
Alice Gao, 2014, Television Food Network, G.P. All Rights Reserved
Burgers, brats and barbecue may be the stars at your Labor Day cookout tomorrow, but when it comes to side dishes, look no further than this week's Most Popular Pin of the Week. Sunny Anderson's seasonal casserole comes together with only a handful of ingredients and features a crispy topping of breadcrumbs, Parmesan and fragrant thyme, which turns golden in the oven.
For more crowd-pleasing recipes, check out Food Network's Let's Celebrate board on Pinterest.
Next Up
Cheesy Baked Ziti — Most Popular Pin of the Week
Ease your way into 2017 and keep warm all winter long with piping-hot comfort food, like this cheesy Baked Ziti.
Cheesy Spinach Baked Penne — Most Popular Pin of the Week
A mixture of low-fat cheeses lightens up this flavorful pasta. Use frozen spinach for a convenient vegetable add-in.
Baked Cauliflower Tots — Most Popular Pin of the Week
Instead of potatoes, these made-over tots feature a cauliflower filling, though they boast the signature craved crunch of the classic recipe, thanks to a coating of crispy cereal.
Easy, Cheesy Arancini — Most Popular Pin of the Week
Food Network Magazine's Italian rice balls are golden-brown and crispy on the outside and cheesy on the inside.
Ina’s Cinnamon Baked Doughnuts — Most Popular Pin of the Week
Enjoy cinnamon-sugar indulgence, without the deep fryer.
Ina’s Baked Lemon Chicken — Most Popular Pin of the Week
Impress your family with these flavor-packed chicken breasts from Ina Garten.
Baked Mini Churro Bites — Most Popular Pin of the Week
Love deep-fried foods but dislike the process of deep-frying? You're in luck with these fuss-free churro bites.
Alton's Baked Macaroni and Cheese — Most Popular Pin of the Week
It's no surprise that Alton's Baked Macaroni and Cheese was pinned more than any other recipe this week: It's a rich, hearty and over-the-top cheesy casserole ideal for cool-weather cooking.
