Dave’s Killer Bread Releases Their Limited Edition Summer Berry Bagels

Made with four types of berries, these limited edition bagels are available through July.

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May 19, 2026

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Breakfast is commonly known as the most important meal of the day, and that sentiment rings even truer during the hot summer months. After all, you'll need a nutritious boost to start a full day of outdoor fun; whether you're going to the pool or beach, hiking, playing sports or just spending some leisure time out in the blaring heat.

And when you're hungry to start your day, what's better than a bagel for breakfast? Luckily, our friends at Dave's Killer Bread agree; which is why they just released their Limited Edition Summer Berry Bagel right at the start of the season.

From $6.95
Dave's Killer Bread

You can find the closest place to buy these Limited Edition Summer Berry Bagels here.

Taking advantage of the summer's bountiful produce, these bagels have real raspberries, blueberries, cranberries and strawberries in each bite. Sound delicious? Now imagine them toasted with strawberry cream cheese or used as the base for a morning breakfast bake topped with real maple syrup. Yum. Plus, they also have 10 grams of protein and 3 grams of fiber per serving to keep your body happy and healthy all day long.

Dave's Killer Bread is a brand that takes bagels (and their bread!) super seriously. All of their products are USDA-certified organic, made with non-GMO whole grains and they never use artificial ingredients or high-fructose corn syrup.

And if you're looking for some fun breakfast trivia, Dave's Killer Bread commissioned a survey to answer one of life's greatest mysteries: the perfect time to eat a bagel. Well, wonder no longer. According to the results, “Bagel O’Clock" is officially 9:06am. We think that'll make some perfect morning small talk while enjoying these limited Summer Berry Bagels. They're the perfect start to any summer morning.

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Dave Lieberman Bio

Dave Lieberman's love affair with food began as a child while watching his father cook for family in center city Philadelphia. This interest grew during his teenage years while working at various restaurants throughout Philadelphia. As a college student at Yale University, Dave enlisted friends to produce a local-access cooking show, Campus Cuisine, with Dave being the star. Dave enjoyed cooking on the show so much that he opened his own campus catering service.

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