Food Network Magazine: April 2021 Recipe Index
The Next Food Network Star winner Aarti Sequeira takes us through the making of her new show, Aarti Party.
We filled this issue with over 85 brand-new recipes that are perfect for celebrating Christmas, Hanukkah and Kwanzaa. Plus, check out our "25 Ways to Have the Best Holiday Ever" story to see how some of your favorite Food Network stars tackle the festive season.
Our newest issue is all about everyone's favorite comfort food: pasta! From cheesy lasagnas to crowd-pleasing spaghetti and meatballs, we've got something for everyone.
Kick off grilling season with our Cookout Cookbook. We've filled it with 89 amazing recipes for ribs, burgers, kebabs, salads and so much more.
Start off 2021 on a delicious note with our newest issue. We filled it with over 68 new and easy recipes, including 12 delicious smoothies you can make for every month of the year! Plus don't forget to check out our "Party Section" where you'll learn how to make your very own life-sized conversation heart for Valentine's Day. (Hint: it's made entirely out of cake.)
We converted our November issue into the ultimate Thanksgiving Cookbook. It's filled with 84 foolproof recipes for all your holiday favorites like turkey, stuffing, veggie sides, pie and more!
Get ready for back-to-school season with our September issue. We filled it with 21 quick and easy family-friendly dinners, plus 3 cheesy pull-apart sandwich recipes absolutely everyone will love. And don't forget to take a look at our special cookbook preview to see what some of your favorite FN stars are cooking up this fall.
From burgers to frozen ice cream treats, we've packed our latest issue with everything you need to make your summer cookout one for the books!
Our test kitchen says the carrot cake on our cover is the ultimate recipe. Here's how to make it!
Welcome to our special October 2021 issue, guest-edited by none other than Girl Meets Farm star, Molly Yeh. Flip through the pages to see how you can make some of Molly's all-time favorite things like hotdish, DIY sprinkles and chocolate-covered marzipan treats.