Amy's Recipes

Blueberry and Chia Seed Smoothie

Vegan Vanilla Ice Cream

Vegan Peach Cobbler

Super Food Protein Bars

Gluten-Free Pear and Almond Cake

Gluten-Free Carrot-Coconut Muffins

Herbed Chickpea-Broccoli Salad with Tahini-Lemon Dressing

Acai, Blackberry and Cacao Smoothie

Vegan Horchata

Pea and Avocado Dip

Broccoli Summer Salad with Dijon Mustard Dressing

Gluten-Free, Vegan Cranberry-Almond Tartlets

Asian Broccoli Salad with Tangy Chili-Garlic Dressing

Gluten-Free Skillet Cornbread

Curried Pea Dip

Gluten-Free Double Chocolate Coconut Cookies

Coconut, Cherry and Vanilla Bean Ice Pops

Gluten-Free Zucchini Bread with Almonds

Summer Wheat Berry Salad with Chimichurri Dressing

Herbed Pea Dip

Summer Fruit Tartlets with Coconut and Oat Crust

Nectarine-Raspberry Crisp with Quinoa-Almond Topping

Mango Smoothie with Turmeric

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Stories by Amy

5 Superfood Smoothie Mix-Ins

Salad of the Month: Mustard Greens with Beets and Goat Cheese

Smoothie of the Month: Pear and Almond Milk

Dessert of the Month: Frozen Blueberry and Banana Ice Cream

Smoothie of the Month: Banana, Date and Cashew

Salad of the Month: Valentine's Day Roasted Radicchio with Pomegranate Seeds

Dessert of the Month: Almond Butter Brownies with Sea Salt

Dessert of the Month: Gluten-Free Jam Dot Cookies

Salad of the Month: Tomato with Sesame Dressing

Dessert of the Month: Almond, Fig and Orange Cookies

Recipe: Apricot Breakfast Smoothie with Oats and Yogurt

Smoothie of the Month: Warm Chai-Spiced Smoothie

Steamed and Spiced: Carrot and Feta Salad with Sumac Dressing

Smoothie of the Month: Frozen Peach and Ginger

Smoothie of the Month: Blueberry and Chia Seed

Smoothie of the Month: Concord Grape

5 Easy Ways to Make Steamed Vegetables Delicious

Salad of the Month: Carrot and Cabbage with Poppy Seed Dressing

Breakfast On: Poached Eggs with Asparagus and Leeks

Salad of the Month: Valentine's Day Pink and Red Salad

Recipe: Shaved Asparagus Salad with Lemon and Parmesan

Smoothie of the Month: Green Apple and Green Tea Breakfast Smoothie

A Dairy-Free Cheese That Everyone Can Love

Smoothie of the Month: Kale, Avocado and Flax

Green Beyond Leaves: Salad with Quinoa, Fava Beans and Peas

Tofu, Transformed: 3 Ways to Make Tofu the Best Thing Ever

Dessert of the Month: Date and Oat Squares

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