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Recipe courtesy of Pierre Alabadejos

Ahi Poke

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  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 1 serving
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Ingredients

1/4-ounce ginger, finely chopped

1/8 teaspoon Hawaiian chili pepper

1/2 teaspoon chopped ogo (fresh seaweed)

1/2-ounce sesame oil, for taste

Hawaiian alae (red sea salt)

1 bag taro chips

1-ounce ahi, diced (Hawaiian tuna)

1/8-ounce chives, chopped

Directions

  1. Cut Ahi into small cubes and mix all the ingredients together. Season to taste. Mix thoroughly and serve it with taro chips.

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