- Total: 15 min
- Prep: 15 min
- Yield: 4 servings
Ingredients
4 cups ahi, minced
1/2 cup onion, minced
1/4 cup green onion, minced
1 cup soy sauce
2 tablespoons sesame oil
3 tablespoons white truffle oil
1/2 tablespoon sambal olek
Hawaiian salt to taste
1 teaspoon black pepper
Directions
- Season ahi with Hawaiian salt. Add all ingredients, mix well then chill.
