Recipe courtesy of Joey Altman

Ahi Tartare

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  • Level: Easy
  • Total: 30 min
  • Prep: 30 min
  • Yield: 4 servings
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1 pound Ahi tuna, diced

2 tablespoons sesame oil

1/2 cup small dice pineapple

3 jalapeno chiles, small dice

1/2 bunch green onion, sliced

1/4 medium red onion, cut into small dice

2 teaspoons minced ginger

1 lime, juiced


Salted potato chips


  1. Mix all ingredients except potato chips together in a bowl. Serve immediately over potato chips.

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