2 ripe Hass avocados
2 teaspoons fresh lemon juice
1/4 teaspoon kosher salt
Photograph by Ryan Dausch
Recipes excerpted from Gather & Graze: 120 Favorite Recipes for Tasty Good Times . Copyright © 2018 by Stephanie Izard, Inc. Published by Clarkson Potter, An Imprint Of Penguin Random House, LLC.
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