Black and Red Kir Royale Fruit Salad

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1 cup seedless watermelon, diced

2 red plums, pitted and sliced

1 pint strawberries, hulled and quartered

1 pint blueberries

1 pint blackberries

1 bunch red seedless grapes

1 teaspoon grated lemon zest

1 cup sparkling wine, chilled

1/4 cup Creme de Cassis

1 lemon, peel cut into strips, for garnish

1 bunch fresh mint, for garnish