Recipe courtesy of Bobby Flay
Episode: Las Vegas
Save Recipe Print
Yield:
1 serving
Level:
Intermediate

Ingredients

Directions

Cook lobster in boiling water for 3 1/2 minutes. Remove from water and set aside to cool.

To make vinaigrette, in a deep bowl mix together sherry vinegar, olive oil, truffle oil, and salt and pepper, to taste.

Heat 1/4-inch of oil in a deep saute pan to 350 degrees F.

To prepare the leeks, boil in water for 1 minute. Dry the leeks completely then fry them in the oil until crispy. Remove from pan immediately, drain on a paper towel lined plate and set aside.

To prepare the potato, peel in a cylindrical shape. Bring a saucepan of salted water to a boil. Add a pinch of saffron. Add the potato and cook until fork tender, about 20 minutes. Drain and set aside.

Slice the potato into 5 (1/2-inch thick) medallions. Place in a bowl with shallots, 1/2 of the chives and 2 to 3 tablespoons of the vinaigrette. Add the truffle. Toss potatoes with the vinaigrette a few times to marinate. Place potatoes in the center of a plate.

Shell the lobster and cut the meat into 1/2-inch medallions. Place the lobster in a bowl and toss with 3 to 4 tablespoons of vinaigrette. Heat lobster by placing the bowl in hot water for approximately 1 minute. Place lobster on top of potatoes. Place leeks on top of lobster. Finish the plate with a pinch of lobster roe and the rest of the chopped chives.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Tomato and Lobster Salad with Avocado Relish and Shellfish Aioli

Recipe courtesy of Coronado Farmers Market

Lobster Salad Cocktail

Recipe courtesy of The Neelys

Lobster Salad in Endive

Recipe courtesy of Ina Garten

Lobster Cobb Salad

Recipe courtesy of Wolfgang Puck

Chilled Lobster Salad

Recipe courtesy of Russell Jaehnig

Lobster Pomelo Salad

Recipe courtesy of Ming Tsai

Baja Lobster and Mango Salad

Recipe courtesy of Marcela Valladolid

Grilled Lobster And Avocado Salad

Recipe courtesy of Sterling Ball

Lobster-Pinto Bean Salad

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories