Recipe courtesy of Rick Dalton and Russell Gwatney
Save Recipe Print
Caribbean Jerk Chicken Wings
Total:
20 min
Prep:
5 min
Cook:
15 min
Yield:
18 wings
Level:
Easy
Total:
20 min
Prep:
5 min
Cook:
15 min
Yield:
18 wings
Level:
Easy

Ingredients

Directions

Preheat grill to medium-high.

Prepare sauce by combining all ingredients together in a saucepan over medium heat. Cook until heated through.

Rub jerk seasoning into chicken wings. Grill for 10 to 12 minutes or until cooked through. Brush generously with sauce and serve.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Buffalo Wings

Recipe courtesy of Alton Brown

Teriyaki Chicken Wings

Recipe courtesy of Tyler Florence

Beer Can Chicken

Recipe courtesy of Bob Blumer

Pat's Beer Can Grilled Chicken

Recipe courtesy of The Neelys

Teriyaki Chicken Thighs

Recipe courtesy of Ellie Krieger

Chicken Satay with Peanut Sauce

Recipe courtesy of Tyler Florence

Tex-Mex Style Main Course Chicken Soup

Recipe courtesy of Michele Urvater

Caribbean Jerk Chicken Wings

Recipe courtesy of Russell Gwatney|Rick Dalton

Caribbean Jerk Chicken Recipe

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories