Recipe courtesy of Marty Hyson

Caribbean Oyster Fritters with Mango Relish

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  • Level: Advanced
  • Total: 35 min
  • Prep: 15 min
  • Cook: 20 min
  • Yield: 2 to 4 servings





  1. In a large bowl, combine flour, baking powder, salt, pepper, eggs, parsley, cayenne pepper, coconut, and onion. Mix until smooth; add oysters.
  2. In a large skillet heat oil for 10 minutes. Drop fritter mix by the tablespoonful in hot oil. Fry until golden brown.
  3. Mix relish ingredients together in a bowl and chill. Serve fritters with relish.