A cinnamon sugar roll placed against a white background

Cinnamon-Sugar Rolls

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  • Level: Easy

Directions

  1. Trim store-bought pie dough into a rectangle. Spread with softened butter and sprinkle with a mixture of ground cinnamon and sugar. Roll into a log, then flatten slightly. Brush with beaten egg, sprinkle with more sugar and bake 15 to 20 minutes at 375 degrees. Cool, then slice into thin pieces.