Recipe courtesy of Claire Robinson
Save Recipe Print
Total:
5 min
Prep:
5 min
Yield:
8 cocktails
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
8 cocktails
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Mix the cider, pomegranate juice, and apple brandy in a glass measuring cup or pitcher until combined. Chill until ready to serve.

To make a Bubbletini, pour about 1/4 cup of the cider mixture into a chilled martini glass. Top with ice-cold Prosecco. To garnish, either very thinly slice the apple crosswise on a mandoline slicer and float the wheel in the cocktail, or cut thin wedges from the apple and garnish the rim.

Repeat with remaining ingredients.

Get the Recipe

Chicken Ramen Noodle Casserole

This creamy casserole is low maintenance and packed with flavor.

IDEAS YOU'LL LOVE

Big Chocolate Birthday Cake

Recipe courtesy of Ree Drummond

Big Steak Salad

Recipe courtesy of Ree Drummond

Apple Pie

Recipe courtesy of Food Network Kitchen

Apple Crisp

Recipe courtesy of Kelsey Nixon

Apple Tarts

Recipe courtesy of Ina Garten

Apple Crumble

Recipe courtesy of Dave Lieberman

Big Daddy's Blackened Tilapia

Recipe courtesy of Aaron McCargo Jr.

French Apple Tart

Recipe courtesy of Ina Garten

French Apple Galettes

Recipe courtesy of Ina Garten

Browse Reviews By Keyword