Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Grapefruit Beer Cocktail
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- Level: Easy
- Total: 15 min
- Active: 15 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 321
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 27 g
- Dietary Fiber
- 2 g
- Sugar
- 9 g
- Protein
- 3 g
- Cholesterol
- 0 mg
- Sodium
- 40 mg
- Level: Easy
- Total: 15 min
- Active: 15 min
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 321
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 27 g
- Dietary Fiber
- 2 g
- Sugar
- 9 g
- Protein
- 3 g
- Cholesterol
- 0 mg
- Sodium
- 40 mg
Ingredients
Directions
- Slice 1 thin round of grapefruit; quarter the slice and set aside for garnish. Juice the remaining grapefruit halves into a pitcher (you should have about 1 cup juice). Wrap the ginger in a piece of cheesecloth or a kitchen towel and squeeze the juice into the pitcher. Stir in the beer, soda and bourbon.
- Fill 4 glasses with ice. Pour in the cocktail and garnish with the reserved grapefruit slices.
