Recipe courtesy of
Khalil Hymore
for
Food Network Kitchen
From:
Food Network Magazine
Recipe courtesy of
Khalil Hymore
for
Food Network Kitchen
Watch how to make this recipe.
From:
Food Network Magazine
Salad with Citrus and Walnuts
Getting reviews...
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 4 servings
Citrus, walnuts and bitter lettuces is always a classic combination. The tart grapefruit, sweet oranges and hearty greens create an easy and delicious dinner salad perfect for busy weeknights.
Directions
- Whisk 1/4 cup each olive oil and minced shallot, 4 teaspoons white wine vinegar, 1 teaspoon Dijon mustard and 1/2 teaspoon each kosher salt and pepper in a large bowl. Add 1 head each chopped escarole and frisée and toss; season with salt and pepper. Add the segments from 1 grapefruit and 1 orange and 1/2 cup chopped toasted walnuts and gently toss.
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