Wild-Boar Bites

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  • Level: Easy
  • Total: 20 min
  • Prep: 15 min
  • Cook: 5 min
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Directions

  1. Cook 1/4 pound assorted wild mushrooms and some chopped chives in a skillet with butter until wilted. Season with salt and pepper. Top 12 pieces pumpernickel cocktail bread with wild-boar salami (or other wild cured meat). Top with the mushrooms, drizzle with olive oil and garnish with chives and hot cherry peppers.