Chocolate Kiss Cocktail

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1 1/4 ounces cognac, such as Hennessy VSOP

1 ounce oloroso sherry, such as Lustau 

1/2 ounce Cane Simple Syrup, recipe follows

1/2 ounce dark chocolate syrup 

1/2 ounce half-and-half 

1/4 ounce caramel sauce (the store-bought type used for sundaes) 

2 dashes chocolate (mole) bitters, optional (if you have them) 

Dark cocoa powder, for garnish

Cane Simple Syrup:

1 cup pure cane sugar