Recipe courtesy of Billy Wong

Grilled Fresh Opihi Limpet

  • Level: Easy
  • Total: 20 min
  • Prep: 15 min
  • Cook: 5 min
  • Yield: 4 to 6 servings
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Ingredients

5 to 6 Thai chiles

1 cup cider vinegar

1 cup water

1 tablespoon chopped garlic

1 teaspoon Hawaiian sea salt

Oysters, shucked

Butter

Soy sauce

Cayenne pepper, or Hawaiian chili pepper

Directions

  1. This is a Hawaiian delicacy! It's a good recipe for fresh oysters. Mix chiles, vinegar, water, garlic and sea salt together. Marinate oysters for about 15 minutes before grilling.
  2. While grilling add butter, soy sauce and cayenne pepper or Hawaiian chili pepper.
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