Recipe courtesy of Culinary Concepts

Honeyed Walnuts

  • Total: 15 min
  • Prep: 15 min
Save Recipe


1 1/4 cups walnut halves

1 1/4 liquid ounces clarified butter

5 tablespoons honey


  1. Saute walnuts in butter until golden brown. Add honey, heat thoroughly for 2 minutes. Move to a drying rack and allow to dry.
Get the Recipe

Perfect Cranberry Sauce

This ruby-hued sauce is a breeze to make with either fresh or frozen fruit.

Honey Glazed Walnut Cake