Green Salad with the Ultimate French Vinaigrette

Name: Green Salad with the Ultimate French Vinaigrette
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 6 to 8 servings
Cuisine: french
Ingredients: 3 tablespoons Champagne or white wine vinegar; 1/2 teaspoon Dijon mustard; 1/2 teaspoon minced fresh garlic; 3/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1/2 cup good olive oil; Salad greens or mesclun mix for 6 to 8 people

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Level: Easy

Total: 10 min
Active: 10 min

Yield: 6 to 8 servings

Level: Easy

Total: 10 min
Active: 10 min

Yield: 6 to 8 servings

Ingredients

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3 tablespoons Champagne or white wine vinegar

1/2 teaspoon Dijon mustard

1/2 teaspoon minced fresh garlic

3/4 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

1/2 cup good olive oil

Salad greens or mesclun mix for 6 to 8 people

Directions

In a two-cup glass measure, whisk together the vinegar, mustard, garlic, salt, and pepper. Slowly add the olive oil and continue whisking until the vinaigrette is emulsified. Toss the greens with enough dressing to moisten and serve.