Sweet Sesame Hoisin Meatballs

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 10 to 12 servings
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1/2 cup hoisin sauce

1/2 cup honey 

3 tablespoons seasoned rice wine vinegar 

2 teaspoons toasted sesame oil 

2 teaspoons sesame seeds, plus extra for garnish 

2 cloves garlic, minced 

1-inch piece ginger, minced 

One 32-ounce package frozen meatballs, cooked according to package instructions


  1. Whisk together the hoisin, honey, vinegar, sesame oil, sesame seeds, garlic and ginger in a small saucepan over medium heat. Bring to a low simmer for about 1 minute, then remove from heat. Toss cooked meatballs with sauce in a large bowl. Garnish with additional sesame seeds.