Recipe courtesy of Robert Waldron and Martha Hollis
Show: Cooking Live
Save Recipe Print
Total:
15 min
Prep:
15 min

Ingredients

Directions

Take a large platter and spread out a layer of refried beans on the bottom. Combine the avocados, lemon juice, salt and pepper and spread the mixture on top of the beans. Combine the sour cream and chipotle. Spread that mixture on top of the avocado mixture. Chop and combine the green onions, tomatoes and olives. Spread the mixture in a ring around the outside of the platter. Garnish the top with cheddar cheese and serve with tortilla chips.

Step Inside the Fantasy Kitchen

Take tour of Food Network Fantasy Kitchen with designer Shea McGee.

IDEAS YOU'LL LOVE

Mexican Rice Casserole

Recipe courtesy of Ree Drummond

Cheeseburger Dip

Recipe courtesy of Eddie Jackson

Mexican Tortilla Casserole

Recipe courtesy of Ree Drummond

Mexican Pot Roast Tacos

Recipe courtesy of Tyler Florence

Mexican Lasagna

Recipe courtesy of Rachael Ray

Hot Spinach and Artichoke Dip

Recipe courtesy of Alton Brown

Aaron Sanchez's Mexican Brownies

Recipe courtesy of Aarón Sánchez

VELVEETA Famous Queso Dip

Browse Reviews By Keyword

          Latest Stories