Save Recipe Print
Total:
12 min
Prep:
8 min
Cook:
4 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Total:
12 min
Prep:
8 min
Cook:
4 min
Yield:
4 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Watch how to make this recipe.

Preheat grill. You will need medium to high heat for grilling. The key is to crisp the prosciutto quickly and leave the blue cheese just melted with the inner part of the fig cool in temperature.

Cut the figs in half and place a piece of blue cheese on each fig half. Wrap the prosciutto around each fig half, covering the cheese. The ends of the prosciutto should overlap.

Grill each piece until the prosciutto begins to color and crisp, about 2 minutes on each side. Remove from grill, lightly drizzle with extra virgin olive oil and season with sea salt and pepper. Serve warm.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Blue Cheese Dressing

Recipe courtesy of Food Network Kitchen

5-Ingredient Instant Pot Mac and Cheese

Recipe courtesy of Food Network Kitchen

Buffalo Cauliflower with Blue Cheese Sauce

Recipe courtesy of Food Network Kitchen

Fast Blue Cheese Dressing

Recipe courtesy of Ree Drummond

Blue Cheese-Aged Rib-Eye Steak

Recipe courtesy of Jamika Pessoa

Fried Buffalo Wings With Blue Cheese Dip

Recipe courtesy of Food Network Kitchen

Lettuce Wedges With Blue Cheese Dressing

Recipe courtesy of Trisha Yearwood

Rib Eye Steak with Onion Blue Cheese Sauce

Recipe courtesy of Ree Drummond

Lettuce Wedge with Blue Cheese Dressing

Recipe courtesy of Trisha Yearwood

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories