Recipe courtesy of David Rosengarten
Recipe courtesy of David Rosengarten
Watch how to make this recipe.
Noodles with Sesame Sauce
Getting reviews...
- Level: Easy
- Yield: 4 servings.
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 596
- Total Fat
- 31 g
- Saturated Fat
- 5 g
- Carbohydrates
- 66 g
- Dietary Fiber
- 4 g
- Sugar
- 5 g
- Protein
- 15 g
- Cholesterol
- 71 mg
- Sodium
- 460 mg
- Level: Easy
- Yield: 4 servings.
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 596
- Total Fat
- 31 g
- Saturated Fat
- 5 g
- Carbohydrates
- 66 g
- Dietary Fiber
- 4 g
- Sugar
- 5 g
- Protein
- 15 g
- Cholesterol
- 71 mg
- Sodium
- 460 mg
Ingredients
Directions
- Combine 2 tablespoons smooth peanut butter, 2 tablespoons, dark soy, 2 tablespoons chili oil, 2 tablespoons sesame oil, 2 tablespoons rice vinegar, MSG, and 2 teaspoons sugar in a bowl.
- Boil 12 ounces oriental noodles. Drain. Add 2 tablespoons sesame oil, 2 tablespoons toasted sesame seeds, and the prepared sauce. Garnish with fresh coriander leaves.
Looking for Something Else?
Related Pages
- Tuna Burger with Tofu Ginger Sesame Sauce Recipe
- Cold Sesame Noodles Recipe
- Grilled Chicken Lettuce Wraps with Sesame Miso...
- Salmon Cakes with Creamy Ginger-Sesame Sauce...
- Five Spice Baked Ribs with a Sticky Honey Sesame...
- Ohio Chicken Meatballs with Sesame-Ginger Sauce...
- Air Fryer Fried Rice with Sesame-Sriracha Sauce...
- Cod with Almond-Sesame Sauce Recipe
- Soba Noodle Cold Rolls with Spicy Sesame Sauce...