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Olive Sauce
Recipe courtesy of Michele Urvater
Recipe courtesy of Michele Urvater
Watch how to make this recipe.
Olive Sauce
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- Level: Easy
- Yield: 2 servings
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- Level: Easy
- Yield: 2 servings
Ingredients
Directions
- Heat olive oil gently. Over very low heat, cook garlic and anchovies until it becomes paste like. Stir in olives and broth and bring to a simmer. Stir in cooked pasta and as you are stirring, toss with parsley and walnuts.
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