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Orange Cranberry Sauce

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  • Level: Easy
  • Total: 15 min
  • Prep: 5 min
  • Cook: 10 min
  • Yield: 4 to 6 servings
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Ingredients

One 14-ounce can chunky cranberry sauce

1 medium orange, zested and juiced (about 1/4 cup juice)

Directions

  1. Place all ingredients in a saucepan. Stir and bring to a low simmer for 10 minutes. Place in serving dish.