Recipe courtesy of David Rosengarten
Save Recipe Print
Total:
14 min
Prep:
14 min
Yield:
2/3 Cup.

Ingredients

Directions

Wash and dry basil well. In food processor combine basil, pine nuts and garlic; process briefly to a coarse grainy paste. With motor running, add olive oil in a thin stream. Scrape pesto into a bowl (it will still be fairly grainy). Add cheeses and mix well. Adjust seasoning with salt. If pesto is too thick, add some more olive oil; some oil should appear around edges.;

My Private Notes

Add a Note
Get the Recipe

Beer Can Cauliflower

Move over, chicken. There's a new grill star in town.

IDEAS YOU'LL LOVE

Pesto

Recipe courtesy of Ina Garten

Basil Pesto

Recipe courtesy of Food Network Kitchen

Pesto

Recipe courtesy of Ina Garten

Pesto Pasta with Shrimp

Recipe courtesy of Food Network Kitchen

Pesto Chicken Skillet Supper

Recipe courtesy of Ree Drummond

Pasta, Pesto, and Peas

Recipe courtesy of Ina Garten

Grilled Chicken with Avocado Pesto

Recipe courtesy of Food Network Kitchen

Penne with Sun-Dried Tomato Pesto

Recipe courtesy of Giada De Laurentiis

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories