20+ Fabulous Fall Desserts
Hosting a dinner party is easy with these fall treats that feature seasonal ingredients and decadent chocolate.
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Quick and Easy Apple Tart
Get the Recipe: Quick and Easy Apple Tart
Concord Grape Layer Cake
Get the Recipe: Concord Grape Layer Cake
Apple Crumble with Vanilla Ice Cream
Get the Recipe: Apple Crumble with Vanilla Ice Cream
Bananas Foster Bread
Get the Recipe: Bananas Foster Bread
Pots de Creme
Get the Recipe: Pots de Creme
Pear Clafouti
Get the Recipe: Pear Clafouti
Apple-Raisin Cinnamon Bun Pie
Get the Recipe: Apple-Raisin Cinnamon Bun Pie
Apple Brown Butter Tart
Get the Recipe: Apple Brown Butter Tart
Homemade Apple Butter
Get the Recipe: Homemade Apple Butter
Chocolate Fudge
Get the Recipe: Chocolate Fudge
Caramel Apple Cake
Get the Recipe: Caramel Apple Cake
Skillet-Apple Pie with Cinnamon Whipped Cream
Get the Recipe: Skillet Apple Pie with Cinnamon Whipped Cream
Chocolate Pear Pouches
Get the Recipe: Chocolate Pear Pouches
Boozy Blondie Milkshakes
Get the Recipe: Boozy Blondie Milkshakes
Mini Banana Beignets
Get the Recipe: Mini Banana Beignets
Freeform Fruit and Nut Pies
Get the Recipe: Free-Form Fruit and Nut Pies
Caramel Apple Pie
Get the Recipe: Caramel Apple Pie
Apple and Walnut Torta
Get the Recipe: Apple and Walnut Torta
Pear Cobbler with Cranberry Streusel
Get the Recipe: Pear Cobbler with Cranberry Streusel
Vanilla-Cookie Pudding
Get the Recipe: Vanilla-Cookie Pudding
Pouding Chômeur
Pouding chômeur--or "pudding of the unemployed"--is a sweet, sticky cake from Quebec, Canada. It originated during the Depression as an easy and cost-effective dessert using pantry ingredients. Originally, you would make a simple sauce with brown sugar, flour and water, spread it on the bottom of a baking dish and then top it with a vanilla cake batter. Once the economy picked up, maple syrup was introduced into the sauce and it quickly became a key ingredient. The result is a super moist cake that you serve warm, sauce-side up, preferably with a dollop of whipped cream and some fresh berries.
Get the Recipe: Pouding Chômeur