Summer Garden Salad

Save Recipe
  • Level: Easy
  • Total: 20 min
  • Active: 20 min
  • Yield: 6 servings
Share This Recipe

Ingredients

Dressing:

1/2 cup buttermilk

1/2 cup mayonnaise 

1/2 cup sour cream 

2 tablespoons chopped fresh dill 

1 teaspoon garlic powder 

1 teaspoon white vinegar 

Kosher salt and freshly ground black pepper

Salad:

1 head green leaf lettuce, chopped

3 heirloom tomatoes, cut into wedges 

4 mini cucumbers, cut into wedges 

1 orange bell pepper, cut into chunks 

1 red bell pepper, cut into chunks 

1 yellow bell pepper, cut into chunks 

Directions

  1. For the dressing: Combine the buttermilk, mayonnaise, sour cream, dill, garlic powder, vinegar and a pinch of salt and pepper in a bowl. Stir to combine. Taste and adjust the seasoning as needed. Transfer to a ramekin.
  2. For the salad: Place the ramekin in the center of a platter. Arrange the lettuce around the dressing. Layer the tomatoes, cucumbers and bell peppers on top of the lettuce and serve.
Classic Potato Salad
PREMIUM
Larisa Alvarez

Classic Potato Salad

18m Easy 95%
CLASS
Summer White Bean & Arugula Salad
PREMIUM
15m Easy 88%
CLASS
Healthy Napa Chicken Salad
PREMIUM
26m Easy 98%
CLASS