- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 2 servings
Ingredients
1/2 head romaine lettuce, cleaned and chopped
20 seedless grapes, halved
10 (1-inch) cubes feta cheese
1/2 fresh lemon, juiced
Sea salt
Freshly ground black pepper
2 tablespoons olive oil
Directions
- Toss all the ingredients in a bowl and mix well.
