Salad of Lamb Noodles and Peanuts

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6 1/2 ounces dry cellophane noodles

1 tablespoon chili oil

1 clove garlic, chopped

1 pound tender lamb strips

5 ounces snow peas, shredded

1/2 red capsicum, sliced

3 tablespoons soy sauce

2 tablespoons sweet chili sauce

1/4 cup coriander leaves

1/2 cup roasted unsalted peanuts, roughly chopped