Recipe courtesy of Sandra Lee

Bonfire Smoky Mary

Name: Bonfire Smoky Mary
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 1 serving
Ingredients: 2 shots bloody Mary mix; 1 shot pepper vodka (recommended: Absolut Pepper); 1/4 teaspoon Worcestershire sauce; 1/4 teaspoon adobo sauce from canned chipotle chiles in adobo; 1/4 lemon, juiced; Ice cubes; Black pepper; Green olive with pimento; Pickled vegetable, for garnish like okra, green beans, optional

Getting reviews...

Level: Easy
Total: 5 min

Prep: 5 min

Yield: 1 serving

Save Recipe

Ingredients

2 shots bloody Mary mix

1 shot pepper vodka (recommended: Absolut Pepper)

1/4 teaspoon Worcestershire sauce

1/4 teaspoon adobo sauce from canned chipotle chiles in adobo

1/4 lemon, juiced

Ice cubes

Black pepper

Green olive with pimento

Pickled vegetable, for garnish like okra, green beans, optional

Directions

In a cocktail shaker, combine bloody Mary mix, vodka, Worcestershire sauce and adobo sauce. Squeeze lemon into shaker and shake to combine. Pour into a tall glass full of ice. Garnish with black pepper, olives, and a piece of pickled okra or green bean, if desired.