Grilled Yellow Tomato Salad

Name: Grilled Yellow Tomato Salad
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H45M0.000S
Yield: 4 sevrings
Cuisine: american
Ingredients: 1 pint yellow cherry tomatoes; 1/4 cup French Vinaigrette dressing; 1/4 cup feta cheese, crumbled; 2 green onions, sliced; 1 head endive, lettuce or 8 Romaine lettuce leaves from the hearts

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Level: Easy
Total: 45 min

Prep: 5 min
Inactive: 30 min
Cook: 10 min

Yield: 4 sevrings

Level: Easy
Total: 45 min

Prep: 5 min
Inactive: 30 min
Cook: 10 min

Yield: 4 sevrings

Ingredients

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1 pint yellow cherry tomatoes

1/4 cup French Vinaigrette dressing

1/4 cup feta cheese, crumbled

2 green onions, sliced

1 head endive, lettuce or 8 Romaine lettuce leaves from the hearts

Directions

Preheat grill to medium-high. Thread tomatoes onto bamboo skewers that have been soaked in water for at least 30 minutes. Brush with vinaigrette and place on grill. Cook 5 to 7 minutes or until some begin to burst and get charred.
In a medium bowl, combine tomatoes, feta cheese, green onion and remaining dressing.
Arrange endive leaves around serving platter, like flower petals, touching in the center. Mound the tomato mixture in the center of the plate.