Tomato and Bread Salad

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  • Level: Easy
  • Total: 8 min
  • Prep: 8 min
  • Yield: 4 serving
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3 medium tomatoes

2 tablespoons olive oil

1 tablespoon red wine vinegar

1 teaspoon chopped garlic

Kosher salt and freshly cracked black pepper

2 tablespoons chopped fresh basil

1 cup cubed toasted bread or croutons

1/2 cup shredded mozzarella


  1. Dice the tomatoes into 1-inch pieces. Set aside.
  2. To make the dressing, whisk together the olive oil, vinegar, garlic, and salt and pepper in a large bowl. Add the tomatoes and basil and toss. Add the bread, toss, and spoon onto a serving platter, topping with mozzarella.