Recipe courtesy of John Malik
Save Recipe Print
Level:
Easy

Ingredients

In a large bowl sift the above ingredients together then mix in the following:
In a separate bowl combine:

Directions

Preheat the oven to 425 degrees. With a large rubber spatula, combine the liquid into the dry ingredients with several swift strokes then add the green tops of 2 bunches of finely chopped scallions. Mix just enough to combine all the ingredients. Pour this mixture into a hot 9 by 12 baking pan that has been coated with 3 tablespoons of hot duck fat or bacon drippings. Bake for 20 to 25 minutes or until golden and set.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Scallion and Mozzarella Cornbread

Recipe courtesy of Giada De Laurentiis

Two Meat Chili with Scallion Cornbread

Recipe courtesy of Nancy Fuller

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories