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Chef Stuart's Maryland Crab Soup

Recipe | Courtesy of Stuart O'Keeffe
Total Time:
1 hour 30 minutes

Chicken Pot Pie in a Mug

Recipe | Courtesy of The Kitchen
Total Time:
25 minutes

Swordfish

Recipe | Courtesy of Tadich Grill
Total Time:
30 minutes

Escarole Soup with Caesar Croutons

Recipe | Courtesy of Rachael Ray
Total Time:
45 minutes

Vanilla Layer Cake with Strawberries and Cream

Recipe | Courtesy of Food Network Kitchen
Total Time:
1 hour 25 minutes (plus cooling)

Salted Caramel Sauce

Recipe | Courtesy of Kelsey Nixon
Total Time:
44 minutes

Barnyard Vanilla Cupcakes

Recipe | Courtesy of Nancy Fuller
Total Time:
1 hour 55 minutes (includes cooling time)

German Pancake

Recipe | Courtesy of Food Network Kitchen
Total Time:
45 minutes

Baked Chimichanga Breakfast Burritos with Avocado-Tomato-Watercress Salsa

Recipe | Courtesy of Bobby Flay
Total Time:
1 hour 50 minutes

Mini Meatloaf TV Dinner

Recipe | Courtesy of Jeff Mauro
Total Time:
1 hour 50 minutes (includes resting time)

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