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All About Pitmaster Rodney Scott

Article
Get to know Rodney Scott, the South Carolina-based chef, pitmaster and TV personality whose slow-cooked life’s work has quickly become some of the most sought-after barbecue in the world. Read his bio on FoodNetwork.com.

Damaris's Grilled Tenderloin

Video | 02:01
Damaris shows how she cooks her pork tenderloin low and slow and slathers it with a sweet and spicy pepper compote.

The Ultimate Steak Chili

Video | 03:00
Jeff Mauro cooks his chuck roast low and slow until it becomes perfectly tender for this spicy and satisfying winter staple.

Bacon and Tomato Pasta

Video | 02:13
Guy Fieri cooks his bacon low and slow to create an extra savory tomato sauce for this amatriciana-inspired pasta dish.

Bolognese on Toast with Caesar

Video | 40:28
Justin Chapple's secret to the slow-cooked flavor of this speedy Bolognese is store-bought marinara, concentrated tomato paste and a tiny splash of soy sauce.

Pakistani Oxtail Curry

Video | 02:30
Guy Fieri heads to a funky joint in Washington and tries oxtail slow-cooked in warm Pakistani spices, then served with basmati rice and homemade naan.

Rachel Gitlin - Hors D'Oeurves

Episode | From: Chef Du Jour
Marinated Baked Tofu Packages, Chive Tofu Sour Cream, Hiziki Caviar with Cornmeal Blini

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