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Showing 2,871 - 2880 of 3,318 results for chicken rice soup
Almond Crusted Soft-Shell Crab, with a Fennel and Artichoke Salad with Roasted Almond Puree
Recipe
| Courtesy of Metrazur
- Total Time:
- 45 minutes
Senegalese Chicken Yassa
Recipe
| Courtesy of Jessica Harris
Hearty Chicken and Dumplings Lightened-up
Recipe
| Courtesy of Food Network Kitchen
- Total Time:
- 1 hour
Modern Comfort
Episode
| From:
Guy's Ranch Kitchen
Guy Fieri wants comfort food with a modern twist. Eric Greenspan makes Mini Cuban Reubens with Pulled Pork and Orange Mayo and calms us with his Green Chile Cornbread Skillet. Maneet Chauhan goes old school with Tomato Soup and Grilled Cheese and goes bananas with her Salted Caramel Monkey Bread. Christian Petroni doctors up Crispy Potato Nuggets with Beer Cheese and Caviar and serves homestyle Chicken-Fried Eggplant with Creamy Red-Eye Gravy. Justin Warner packs a punch with his Mace and Black Pepper Brandy Alexander before wowing the crowd with Clams Casino Mazeman.
Weeknight Wonders
Episode
| From:
Down Home with the Neelys
Pat and Gina put the remix on some of their favorites that turns a regular ole weeknight, into a wonderful one! Gina puts the Neely spin on her mom's Chicken Soup with Egg Noodles -it's sure to cure whatever you've got! Next up, they create a hearty Pecan Crusted Catfish Sandwich that packs flavor and crunch. Finally, your favorite cookie gets a makeover with Gina's Chocolate Cookie Surprise Sandwiches. And, what's good food, if it can't be shared? So, Spenser stops by to get her fill of this delicious fare.
Spice It Up!
Episode
| From:
The Kitchen
The Kitchen is firing on all cylinders with spicy, flavorful recipes -- from mild to off-the-charts spicy. Jeff Mauro cranks out his Fried Chicken Sandwich with Gochujang Glaze, and Chef Duff Goldman stops by to chat about his new discovery+ show. Katie Lee Biegel brings a spicy Chipotle Carrot Soup, and Geoffrey Zakarian spills his Iron Chef secrets to create the ultimate Shrimp Cocktail with Lemon. Sunny Anderson's got delicious Cauliflower in Pop Pop sauce, plus Alex Guarnaschelli and her co-hosts taste test some spicy snacks.
Winter Fix
Episode
| From:
The Kitchen
Jeff Mauro cooks up a traditional family favorite, Chicken Tortellini Soup, and Food Network.com has new and tasty ways to lighten up three of your favorite dishes. Geoffrey Zakarian teaches us a kitchen basic mother sauce, while Marcela Valladolid and Katie Lee keep it healthy and delicious with their grain bowl recipes. We'll show you a few overlooked ingredients that you just might like, and Geoffrey wraps it all up with his warm Maple and Rum Toddy while the hosts get popping with fantastic ways to top popcorn.
Talking Thirty
Episode
| From:
Rachael Ray's Week in a Day
Join Rachael Ray as she makes five make-ahead meals in one day — and the best part is that they each cook up in 30 minutes or less! First up is a Sausage Ragu With Pappardelle, then for dish two, how about a nice bowl of homemade Mushroom Soup With Marsala, served over a round of fried toast and grated Parmigiano-Reggiano? Dish three is Zucchini Potato and Fennel Stew, dish four is Chicken Thighs in Mild Red Curry, and for dish five, it's Turkey and Chorizo Chili, topped with crushed corn chips.
Smoked Chicken Endive and Walnut Dressing
Recipe
| Courtesy of Michele Urvater
