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Showing 1,601 - 1610 of 1,781 results for chinese
Suzanne Douglas
Episode
| From:
B. Smith with Style
B. gives good ideas for hostess gifts; B. makes actress, Suzanne Douglas, Curried Vegetables in Puff Pastry; B. talks with Fran Huber and introduces the Botanical Gardens Chinese Scholar's Garden.
Duck Two Ways--Breast and Foie
Episode
| From:
East Meets West with Ming Tsai
Duck Two Ways--Breast and Foie: Seared Long Island Duck Breast and Foie Gras Sauce, Red Cabbage Slaw and Warm Yukon Gold Potato & Onion Salad With Chinese & Balsamic Vinegar Emulsion
Grilled Soy and Ginger Marinated Rack of Lamb Served with Hunan Style Eggplant and Miso and Plum Sauce
Recipe
| Courtesy of Wolfgang Puck
- Total Time:
- 50 minutes
Steamed Ching Yuen Chicken with Greens
Recipe
| Courtesy of LeeAnn Chin
- Total Time:
- 1 hour 5 minutes
With Leftovers: Spicy Meatball Grinder
Recipe
| Courtesy of Ming Tsai
Spiced Beef Stir-Fry Topped with Spring Onion and Coriander
Recipe
| Courtesy of Ching-He Huang
- Total Time:
- 35 minutes
Abalone Victoria
Episode
| From:
The Galloping Gourmet
Features abalone crabmeat pan fried and served with a sweet and sour onion and cucumber mix on deep fried chinese noodles. Graham visits Sydney, Australia where he scuba dives for the abalone.
