Chinese chef Susanna Foo prepares pork dumplings; B. and her chef, Henry, take a tour of Chinatown; Artist Stewart Walton demonstrates wall stamping; Floral Designer Leslie Zamur arranges flowers
MIng introduces England to the East by making over two English classics with Asian flavors: Fish and Chips with Chinese Black Vinegar Aioli; Shepherd's Pie with Asian Braised Duck.
Visit designer Candra Scott's kitchen, a vintage Chinese-themed place where nothing post-dates 1940! Also, visit a modern, vaulted-ceiling kitchen that celebrates the environment beyond its walls.