Bobby and his friend chef Patricia Yeo shop and work together to create a Chinese meal. The menu includes shrimp on skewers, fresh noodle salad, rotisserie duck served with moo shu pancakes and fresh scallion. East meets west, Bobby Flay style.
Giada De Laurentiis creates four distinct noodle recipes based on cuisines from around the world. From Japan, a Chilled Soba Noodle Salad, an Italian Farfalle With Chicken and Porcini Mushrooms, Pastitsio from Greece and a Chinese-inspired Chocolate Chow Mein for dessert.