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Showing 5,941 - 5950 of 7,666 results for crab meat appetizers

Hot and Spicy Hush Puppies

Recipe | Courtesy of The Neelys
Total Time:
18 minutes

Traditional Cocktails & Hors D'Oeuvres Party

When you're passing hors d'oeuvres at a cocktail party, there are a few things you need to keep in mind. Dan and Steve are here to fill you in on all their secrets, and they also have three great dishes to ensure your party will be a triumph. Spinach Parmesan Balls; Cajun Crab Stuffed Pepperoncini; Garlicky Beef Crostini with Sage Whipped Cream.

Avocado and Corn Tostaditas

Recipe | Courtesy of Ingrid Hoffmann
Total Time:
28 minutes

Champagne Cheddar Spread

Recipe
Total Time:
10 minutes

Baked Nachos with Roasted Sweet Potatoes

Recipe | Courtesy of Food Network Kitchen
Total Time:
1 hour 30 minutes

Whole-Wheat Cheddar Crackers

Recipe | Courtesy of Catherine McCord
Total Time:
1 hour 30 minutes (includes cooling time)

The New Steakhouse

Episode | From: 5 Ingredient Fix
All the best of a classic steakhouse done with new technique twists in 5 ingredients or fewer! To start, Claire is serving chilled shrimp with a tangy horseradish cream cheese over round toast. Next, the centerpiece of this meal - beef tenderloin that is literally foolproof. Claire poaches -- yes, POACHES -- her tenderloin low and let's it go. Served with a port wine reduction sauce, it's sure to keep your guests crowded around the dinner table. Don't forget the sides! First, an easy creamed spinach side with a cheesy bite. Plus, roasted, smashed and loaded potatoes that can even stand on their own as an hors d'oeuvre. To finish, a sour cherry Manhattan done with an orange flame, all to share with chef Bobby Flay. It's the New Steakhouse on 5 ingredient Fix.

Tempura Asparagus

Recipe | Courtesy of Lou Diamond Phillips
Total Time:
15 minutes

Tina's Show Pasta

Recipe | Courtesy of Kate Paul
Total Time:
20 minutes

Crisp-Fried Oysters with Red Chile Vinegar-Black Pepper Dipping Sauce

Recipe | Courtesy of Bobby Flay
Total Time:
1 hour 20 minutes

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