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Showing 241 - 250 of 289 results for fingerling potatoes
Whole Tandoori Chicken with Mustard Seed-Roasted Potatoes
Recipe
| Courtesy of Jeffrey Saad
Childhood Tastes
Episode
| From:
Alex's Day Off
Alex brings to life some of her favorite childhood recipes. A simple strip steak is transformed into a crispy, juicy, delicious masterpiece and topped with a green peppercorn brandy sauce. For sides, Alex slathers carrots in molasses and butter, then bakes and fries fingerling potatoes. And for dessert, a ricotta cake is topped with chocolate and lemon zest.
Fancy Fun Finger Foods
Episode
| From:
Southern at Heart
In order to help her bridesmaids pick their dresses, Damaris Phillips has arranged for a stylist friend to pick up a trunk load of dresses for the girls to decide between. For this trunk show, Damaris prepares fork-free party snacks including Fresh Watermelon and Feta Skewers, Baked Fingerling Potatoes with Sour Cream Butter, and Champagne Berry Chiffon.
Sheet Pan Roasted Salmon
Video
| 12:27
Using only a bowl and one sheet pan, Valerie Bertinelli shares how to make this quick and easy curry-spiced salmon dish with roasted fingerling potatoes and broccoli.
Salmon Baked in Phyllo with Warm Potato Salad
Recipe
| Courtesy of Tyler Florence
- Total Time:
- 1 hour 45 minutes
Rustic Comfort
Episode
| From:
Semi-Homemade Cooking
Sandra's throwing a rustic party filled with great decorating ideas and a hearty menu filled with country comfort foods. Her rustic menu includes savory Pecan Candied Bacon Bites, Crispy Fingerling Potatoes and Slow Cooker Brisket with Brown Gravy. Dessert does not disappoint...Sandy's Glazed Maple Walnut Cakes and for cocktail time a creative Creamy Cocoaccino guaranteed to be the life of any party!
Seasoned Pros
Episode
| From:
The Kitchen
The Kitchen is sharing the best tips, tricks and techniques for cooking like a professional. Jeff Mauro and Sunny Anderson master meat and potatoes with a Reverse Seared Rib-Eye Steak and Crispy Smashed Rosemary Garlic Fingerling Potatoes. Geoffrey Zakarian conquers a simple Tomato Confit, and Chef Silvia Barban shares her tips for making perfect fresh pasta with a Homemade Pappardelle. Katie Lee dishes out an impressive Chocolate Fudge Swirl Coffee Semifreddo for dessert, and finally the hosts dig deep into their culinary backgrounds and share their best pro tips.
