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Frisee with French Beans and Spicy Peanut Dressing

Recipe | Courtesy of Sandra Lee
Total Time:
25 minutes

European Party

Episode | From: Ten Dollar Dinners
Take your family on a flavorful adventure without leaving the kitchen! Melissa's European menu starts with Spanish Tortilla, goes to France for Escarole Salad With Anchovy Dressing, and finishes on a sweet note with Spicy Butterscotch Pudding.

Pastrami Tartine

Recipe | Courtesy of Apollonia Poilane
Total Time:
10 minutes

Grilled Garlic Bread

Recipe | Courtesy of Angela Shelf Medearis
Total Time:
7 minutes

Brie with Strawberries on Brioche Crostini

Recipe | Courtesy of Robert Irvine
Total Time:
25 minutes

Boule Shaped Loaves of Bread: Pan De Horno

Recipe | Courtesy of Robert Irvine
Total Time:
2 hours 35 minutes

Chocolate Moonscape Centerpiece

Recipe | Courtesy of Jacques Torres
Total Time:
5 hours

White Chocolate Canvas and Chocolate Paints

Recipe | Courtesy of Jacques Torres
Total Time:
1 hour 4 minutes

Las Vegas Centerpiece

Recipe | Courtesy of Jacques Torres
Total Time:
5 hours

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