Omar Giner, the chef and owner of La Isla Restaurant has been bringing a taste of Cuba to Hoboken, N.J., since 1996. Omar, a professionally trained chef with a lifetime's experience of Cuban home cooking, has a loyal Sunday brunch following who cannot get enough of his Caribbean inspired Stuffed French Toast. Omar thinks he is part of a special called "Brunch: Over The Top" featuring some of the best brunch spots across the United States. What he does not know is Chef Flay is getting ready to cross the Hudson with his own extraordinary version French Toast and he is ready to stuff the competition!
Noah Cappe heads to the San Diego County fair in California, for breakfast with a bang with French Toast Bacon Bombs. Then he saddles up with the Maui Cowboy Burger and finds fried food fusion in the Deep Fried Nachos Supreme. It's a trio of carnival twists on favorite foods at the La Porte County Fair in Indiana with the Port Belly Reuben, Deep Fried Lobster Mac & Cheese and Creampuff Jimmy's original Giant Cream Puffs.